Pecan Cobbler - cooking recipe

Ingredients

5 large Eggs
3/4 c. Sugar
2 c. Pancake Syrup
2 tbsp. Margarine or Butter, melted
2 tbsp. Flour
1/8 tsp. Salt
2 c. Pecans, chopped
1 1/2 c. self-rising Flour
1 1/2 c. Milk
1 c. Sugar
1 stick Margarine or Butter

Preparation

Mix eggs, 3/4 c. sugar, syrup, 2 tbsp. melted butter, 2 tbsp. flour, salt and pecans together and set aside.