Brownies - cooking recipe

Ingredients

4 oz. unsweetened chocolate
2/3 c. Crisco shortening
2 c. sugar
4 eggs
1 tsp. vanilla
1 1/2 c. flour
1 tsp. baking powder
1 tsp. salt
1 c. chopped nuts

Preparation

Heat oven to 350\u00b0.
Heat chocolate and Crisco in saucepan over low heat, stirring constantly until melted.
Remove from heat. Mix in sugar, eggs and vanilla.
Stir in remaining ingredients. Spread in 13 x 9-inch pan, greased.
Bake for 30 to 35 minutes.