Banana Pudding - cooking recipe

Ingredients
    3 small pkg. instant vanilla pudding
    5 c. milk
    2 tsp. vanilla extract
    1 (8 oz.) carton sour cream
    1 (8 oz.) carton Cool Whip
    1 (12 oz.) pkg. vanilla wafers
    5 sliced bananas
Preparation
    Mix pudding with milk until firm.
    Add vanilla extract.
    Fold in sour cream and Cool Whip.
    Layer mixture, bananas and vanilla wafers. Set for 1 hour before serving.
    Serves 12.

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