Crock-Pot Macaroni And Cheese - cooking recipe

Ingredients

8 oz. macaroni, cooked and drained
1 small can evaporated milk
1/2 c. plain milk
1 tsp. salt
2 c. sharp cheese, grated
1 c. medium sharp cheese
1/4 c. melted margarine
2 eggs
black pepper

Preparation

Mix and put in greased crock-pot. Cook on low for 3 to 4 hours.