Million Dollar Pie - cooking recipe

Ingredients

1 can Eagle Brand milk
1/4 c. lemon juice
1 c. chopped pecans
1 large Cool Whip
1 small can crushed pineapple and juice
1 small can coconut
nuts (optional)

Preparation

Stir together Eagle Brand milk and lemon juice.
Add pineapple and juice, coconut and nuts.
Blend together and fold in Cool Whip.
Pour into 2 graham cracker crusts and chill.