Au Gratin Potatoes - cooking recipe

Ingredients
    2 lb. hash brown potatoes, thawed
    1/2 c. chopped onion
    1 can cream of chicken soup
    1 pt. sour cream
    1 stick margarine, melted
    8 oz. (2 c.) shredded Cheddar cheese
Preparation
    Mix and put in a greased 9 x 13-inch pan.
    Bake at 375\u00b0 for 1 hour.
    Serves 12.

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