Au Gratin Potatoes - cooking recipe
Ingredients
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2 lb. hash brown potatoes, thawed
1/2 c. chopped onion
1 can cream of chicken soup
1 pt. sour cream
1 stick margarine, melted
8 oz. (2 c.) shredded Cheddar cheese
Preparation
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Mix and put in a greased 9 x 13-inch pan.
Bake at 375\u00b0 for 1 hour.
Serves 12.
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