Party Chicken - cooking recipe

Ingredients
    6 boneless chicken breasts
    6 strips bacon
    1/2 pt. sour cream
    1 (2 1/2 oz.) jar dried beef
    1 can cream of mushroom soup
    salt and pepper to taste
Preparation
    Season chicken with salt and pepper.
    Butter baking dish and place slices of dried beef on bottom.
    Wrap bacon around each piece of chicken.
    Mix sour cream and soup; pour over chicken. Bake, covered, at 325\u00b0 for 40 minutes.
    Uncover and bake at 350\u00b0 for 20 minutes.
    Serve with rice.

Leave a comment