Meat Balls - cooking recipe

Ingredients

1 1/2 lb. ground beef
3/4 c. rolled oats
1 c. milk
3 tsp. onion, minced
1/2 tsp. pepper
1 1/2 tsp. salt

Preparation

Mix ingredients and make into balls (small or large) and place in casserole dish.
Bake at 350\u00b0 for 30 minutes and pour off any excess fat from dish.