Lemon Bars Deluxe - cooking recipe

Ingredients

2 c. flour
1/2 c. 4x sugar
1 c. margarine
4 eggs, beaten
1/2 c. lemon juice
1/2 c. flour
4 Tbsp. 4x sugar

Preparation

Sift together flour and sugar.
Cut in margarine.
Cut in butter until mixture clings together.
Press in 13 x 9 x 2-inch pan.
Bake at 350\u00b0 for 20 to 25 minutes.
Combine eggs, sugar (granulated) and lemon juice.
Sift flour and baking powder; stir into egg mixture.
Pour over baked crust.
Bake at 350\u00b0 for 15 minutes or until brown.
Cool and sprinkle 4x sugar over it.
Cut in bars.
Yield: 30.