Turtle Cake - cooking recipe
Ingredients
-
1 box chocolate cake mix
3/4 c. margarine
1 c. nuts
1 pkg. caramels
1/2 c. Milnot
1 c. chocolate chips
Preparation
-
Make cake mix according to directions.
Pour half of batter into greased pan.
Bake for 15 minutes at 350\u00b0.
Melt caramels and butter with Milnot and pour over cake.
Sprinkle nuts, then chocolate chips over cake.
Top with remaining batter.
Sprinkle with more chopped nuts, if desired, and bake for 20 minutes.
Leave a comment