Layered Deli Sandwich - cooking recipe
Ingredients
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1 loaf round Hawaiian bread
1/2 lb. roast beef, shaved
1/2 lb. ham, shaved
1/2 lb. turkey, shaved
Horseradish sauce
Honey mustard
Mayonnaise
5 slices Swiss cheese
5 slices cheddar cheese
5 slices provolone cheese
Preparation
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Cut bread horizontally to form 3 layers and a top.
Put ham, Swiss cheese, and mustard on bottom layer.\tPut roast beef, horseradish sauce, and cheddar cheese on next layer.
Put turkey, mayonnaise, and provolone cheese on top layer.
Top with bread crown.
Wrap well and place in refrigerator overnight.
Cut in wedges and serve.
Serves 9-14.
Great for party.
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