Frankfurter Supper Dish - cooking recipe

Ingredients

6 frankfurters
1 can green beans
1/2 tsp. Worcestershire sauce
1/4 c. grated sharp cheese
1/2 c. buttered bread crumbs
1 1/2 c. Medium Cream Sauce (see recipe)

Preparation

Heat oven to 375\u00b0.
Drop franks into boiling water and heat 6 minutes.
Cut in 1-inch pieces.
Make Cream Sauce, stirring in Worcestershire sauce.
Stir beans and franks into Cream Sauce. Pour into greased 1 1/2-quart baking dish.
Sprinkle with cheese and bread crumbs.
Bake 30 minutes.
Makes 6 servings.