Sandollars - cooking recipe

Ingredients

3/4 c. butter
1 c. peanut butter
1 1/3 c. brown sugar
1 1/2 tsp. vanilla
2 c. flour
3/4 tsp. baking powder
1/4 tsp. salt
1 c. chocolate chips

Preparation

Cream first three ingredients.
Add vanilla, flour, baking powder, salt and chips.
Stir until blended and bake in a 13 x 9-inch pan at 325\u00b0 for 15 to 20 minutes.