Cheese Crisps - cooking recipe

Ingredients

1 c. all-purpose flour
1 c. cornflake crumbs
1 stick butter**
4 oz. grated cheese*
salt and pepper

Preparation

Crush cornflakes.
Mix all ingredients until blended.
Add salt and pepper to taste.
Divide into 1-inch balls.
Press flat and place on greased cookie trays.
Bake at 375\u00b0 until lightly brown.
They bake very quickly, depends on individual oven and thickness of tray and cheese.