Raisin Graham Muffins - cooking recipe

Ingredients

1 egg, beaten
1 c. buttermilk
1/4 c. cooking oil
1 tsp. vanilla
1 1/2 c. crushed graham crackers
1/2 c. raisins
3/4 c. all-purpose flour
2 tsp. sugar
2 tsp. baking powder
3/4 tsp. ground cinnamon
1/2 tsp. baking soda
1/4 tsp. salt

Preparation

Preheat oven to 400\u00b0.
In large bowl, combine first 4 ingredients.
Stir in crushed crackers and raisins.
In another bowl, stir together dry ingredients and add to egg mixture, stirring just until moistened.