Sausage Cheese Biscuits - cooking recipe

Ingredients

1 pound pork sausage, mild
1 1/2 cups cheddar cheese
2 cups bisquick
Mrs. Dash
Garlic Salt
1/4 cup milk

Preparation

Fry sausage, crumble, and pat dry on paper towels.
Add sausage and cheese to dry bisquick.
Mix together.
Add spices and milk. Roll in balls.
Bake at 400 degrees for approximately 10 minutes.