Chicken Salad - cooking recipe

Ingredients

2 c. cooked rice
1/2 c. diced raw cauliflower
1 c. chopped celery
1/2 c. chopped green pepper
1/4 c. chopped onion
1/2 tsp. curry
3 c. cooked chicken or shrimp
1 envelope Hidden Valley salad dressing mix

Preparation

Mix first 6 items (leave raw).
Boil chicken or shrimp with water and salad dressing mix.
Mix all together and chill overnight.