Chicken Pot Pie - cooking recipe
Ingredients
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1 Pillsbury pie crust
1 can Veg-All
1 can cream of chicken soup
2 chicken breasts, boiled
Preparation
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Put crust on bottom of pie plate. Mix Veg-All, cream of chicken soup and 2 boiled chicken breasts. Place in pie crust and put other pie crust on top. Bake at 350\u00b0 until brown.
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