Pumpkin Cake - cooking recipe

Ingredients
    2 c. flour
    2 c. sugar
    1 (15 or 16 oz.) can pumpkin
    1 (8 oz.) bag chocolate bits
    2 tsp. cinnamon
    2 tsp. baking soda
    1 tsp. salt
    2 tsp. baking powder
    4 eggs
    1 c. oil
    nuts (optional)
Preparation
    Mix together by hand.
    Grease and flour tube pan.
    Bake for 1 hour at 350\u00b0.

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