Pumpkin Cake - cooking recipe
Ingredients
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2 c. flour
2 c. sugar
1 (15 or 16 oz.) can pumpkin
1 (8 oz.) bag chocolate bits
2 tsp. cinnamon
2 tsp. baking soda
1 tsp. salt
2 tsp. baking powder
4 eggs
1 c. oil
nuts (optional)
Preparation
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Mix together by hand.
Grease and flour tube pan.
Bake for 1 hour at 350\u00b0.
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