Wacky Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
1/3 c. dry baking cocoa
2 tsp. baking soda
1 tsp. salt
2 c. water
3/4 c. oil
2 Tbsp. vinegar
2 tsp. vanilla

Preparation

In 9 x 13-inch pan, sift all dry ingredients 3 times.
Level with fork.
Make 3 spoon wells in dry ingredients.
Put vinegar, oil and vanilla equally in wells.
Pour water over all ingredients.
Mix thoroughly with fork.
Do not beat!
Bake at 325\u00b0 for 30 to 35 minutes.