Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 onion, chopped
1 green pepper, chopped
1 (4 oz.) can tomato sauce
2 eggs
seasoned bread crumbs

Preparation

In a large bowl, combine beef, onion and green pepper.
Add eggs.
Add bread crumbs, enough to make it firm.
Shape into a loaf; put in baking dish.
Pour tomato sauce on top and cover with foil.
Bake at 350\u00b0 for 1 to 1 1/2 hours or until done.