Southern Fruit Cake - cooking recipe
Ingredients
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1 c. Borden None Such mincemeat
1 c. nuts
1 c. mixed candied fruit
1 can Eagle Brand milk
1 beaten egg
3/4 c. flour
1/2 tsp. baking soda
Preparation
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Grease and flour Bundt pan or loaf pan.
Bake at 350\u00b0 for 1 1/2 hours or until done.
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