Southern Fruit Cake - cooking recipe

Ingredients
    1 c. Borden None Such mincemeat
    1 c. nuts
    1 c. mixed candied fruit
    1 can Eagle Brand milk
    1 beaten egg
    3/4 c. flour
    1/2 tsp. baking soda
Preparation
    Grease and flour Bundt pan or loaf pan.
    Bake at 350\u00b0 for 1 1/2 hours or until done.

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