Pear Salad - cooking recipe

Ingredients
    1 large pkg. lime jello
    1 large can pears
    1 carton whipping cream
    1 (8 oz.) pkg. cream cheese
Preparation
    Heat 2 cups pear juice (add water to make 2 cups).
    Add jello and stir until dissolved.
    Cool until almost set.
    Put jello, pears and cheese in blender.
    Pour into bowl and fold in whipped cream and chill.

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