Pear Salad - cooking recipe
Ingredients
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1 large pkg. lime jello
1 large can pears
1 carton whipping cream
1 (8 oz.) pkg. cream cheese
Preparation
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Heat 2 cups pear juice (add water to make 2 cups).
Add jello and stir until dissolved.
Cool until almost set.
Put jello, pears and cheese in blender.
Pour into bowl and fold in whipped cream and chill.
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