Parmesan Bread - cooking recipe

Ingredients

2 c. biscuit mix
1 Tbsp. minced onion
1 Tbsp. sugar
1 tsp. dill
1 egg
1/2 c. milk
1/4 c. melted oleo
1/4 c. white wine
1/2 c. grated Parmesan cheese (fresh if possible)

Preparation

Combine biscuit mix, onion, sugar and dill in a mixing bowl. Beat egg with milk.
Add to dry ingredients along with the wine and oleo.
Beat dough until well blended.