Seafood Casserole - cooking recipe

Ingredients

1 can cream of shrimp soup
1 lb. crab meat
2/3 c. milk
2 c. uncooked thin noodles, crushed
1/2 c. mayonnaise
1/4 c. grated sharp cheese
1 tsp. Old Bay seasoning
1 Tbsp. parsley
bread crumbs

Preparation

Mix first 5 ingredients together; put in baking dish. Sprinkle with cheese.
Bake 25 minutes, covered, at 350\u00b0 for 25 minutes.
Uncover.
Sprinkle buttered bread crumbs on top and bake 10 minutes longer.