Corned Beef Casserole - cooking recipe

Ingredients

1 can corned beef
8 oz. noodles, cooked
1 c. shredded cheese
1 onion, chopped
1 can cream of mushroom soup

Preparation

Layer noodles, onion, corned beef (flaked) and cheese.
Spread soup over top.
Crush a few crackers or chips on top.
Bake at 325\u00b0 for 30 minutes.