Hawaiian Surprise - cooking recipe

Ingredients
    1 large can pineapple, undrained
    1 can cherry pie filling
    1 box yellow cake mix
    1 1/2 cubes butter
    1/2 c. chopped walnuts
Preparation
    Spread\tpineapple
    in
    bottom
    of
    an
    8 x 13-inch pan. Spread cherry pie filling on top.\tSpread cake mix (dry) next. Cut
    up the butter; place on top, then walnuts.
    Bake at 350\u00b0 for 1 hour, or until brown.

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