Jack'S Grilled Barbecue Hamburgers - cooking recipe

Ingredients
    ground chuck
    onions (at least 2 large)
    barbecue sauce
Preparation
    Mix desired amount of ground chuck with enough barbecue sauce for a meat loaf consistency.
    Shape into hamburgers.
    Place on foil lined barbecue grill that has randomly cut holes in foil.
    Add sliced raw onions over the hamburgers.
    Cook, turning hamburgers and onions together while cooking until done as desired.
    You can add additional barbecue sauce to hamburgers while cooking.
    Hot dogs are good cooked this way, too.

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