Ann'S Crazy Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
6 Tbsp. cocoa
2 tsp. baking soda
1 tsp. salt
3/4 c. Mazola oil
2 Tbsp. vinegar
2 tsp. vanilla
2 c. cold water

Preparation

Sift the first 5 ingredients into ungreased loaf pan, 13 x 9 x 2 1/2-inches.
Level out dry ingredients and pour the oil, vinegar and vanilla over them.
Pour the cold water over and mix thoroughly with a fork.
Do not beat.
Bake in same pan at 350\u00b0 for 40 to 50 minutes. After cake is cool, frost with whipping cream.