No-Bake Cheesecake - cooking recipe

Ingredients
    1 Keebler Ready-Crust graham cracker pie crust
    1 (8 oz.) pkg. cream cheese, softened
    1/3 c. sugar
    1 c. sour cream
    2 tsp. vanilla
    1 (18 oz.) container whipped topping, thawed
Preparation
    Beat cheese until smooth.
    Gradually beat in sugar.
    Blend in sour cream and vanilla.
    Fold in whipped topping, blending well. Spoon into crust.
    Chill until set, at least 4 hours.
    Garnish with strawberry or cherry topping.

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