Upside-Down Pizza - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 medium onion, chopped
1 (15 1/2 oz.) can or jar pizza sauce
1/2 tsp. garlic salt
1/4 tsp. oregano
8 oz. Mozzarella, grated
2 eggs
1 c. milk
1 Tbsp. oil
1/2 tsp. salt
1 c. flour
1/2 c. grated Parmesan cheese

Preparation

Preheat oven to 350\u00b0.
Brown beef and onion; pour off fat. Blend in pizza sauce, garlic salt and oregano.
Put mixture in greased 9 x 13-inch pan and sprinkle with Mozzarella.