Milky Way Cake - cooking recipe

Ingredients
    8 (1 7/8 oz.) candy bars
    1/2 c. melted butter
    2 c. sugar
    1/2 c. butter, softened
    4 eggs
    1 tsp. vanilla
    1 1/4 c. buttermilk
    1/2 tsp. soda
    3 c. all-purpose flour
    1 c. chopped pecans
Preparation
    Combine candy bars and 1/2 cup melted butter in a saucepan; place over low heat until candy bars are melted, stirring constantly.
    Cool.

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