Orange Slice Cake - cooking recipe

Ingredients
    1 c. butter or margarine
    2 c. sugar
    4 eggs
    3 1/2 c. all-purpose flour, divided
    1 lb. orange slice candy, chopped
    14 oz. box pitted dates, chopped
    1 c. pecans, chopped
    1 tsp. baking soda
    1/2 c. buttermilk
Preparation
    Cream butter and sugar.
    Beat in eggs one at a time.
    Toss candy, dates, and nuts in 1/2 cup of the flour.
    Sift remaining flour and soda.
    Add alternately with the milk to the batter. Stir in coconut and candy mixture.
    Grease a tube pan and line bottom with waxed paper.
    Spread batter in pan.
    Bake in 350\u00b0 oven for 2 1/2 to 3 hours or until toothpick inserted in the cake comes out clean.
    Remove from oven and glaze.

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