Chicken And Rice Casserole - cooking recipe

Ingredients

1 1/2 c. uncooked rice
chicken
1 can mushroom soup
1 can cream of celery soup
1 pkg. (8 oz.) dry onion soup mix
1 1/2 c. water
1 diced pepper

Preparation

Grease 9 x 13-inch dish.
Add uncooked rice.
Remove fat and skin from chicken; arrange pieces on top of rice.
Mix soups, dry soup mix, water and pepper.
Pour mixture over rice and chicken. Bake uncovered for 2 hours at 350\u00b0.
Serves 6.