Mary'S Pineapple Cake - cooking recipe
Ingredients
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2 c. sugar
2 c. flour
2 eggs
14 oz. can pineapple
1 tsp. baking soda
1 tsp. vanilla
Preparation
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Mix all ingredients together.
Pour into a greased 9 x 13-inch pan.
Bake at 325\u00b0 until done.
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