Mary'S Pineapple Cake - cooking recipe

Ingredients
    2 c. sugar
    2 c. flour
    2 eggs
    14 oz. can pineapple
    1 tsp. baking soda
    1 tsp. vanilla
Preparation
    Mix all ingredients together.
    Pour into a greased 9 x 13-inch pan.
    Bake at 325\u00b0 until done.

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