Broccoli And Rice Casserole - cooking recipe

Ingredients

1 can cream of mushroom soup
1 jar Cheez Whiz
1/2 stick butter
1 c. milk
2 c. rice, uncooked
1 bag frozen broccoli

Preparation

Cream together in saucepan the soup, cheese, butter and milk. Put rice and broccoli in baking dish; pour soup mixture over and mix.
Bake at 350\u00b0 for 20 to 30 minutes.