Broccoli Tex-Mex - cooking recipe
Ingredients
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1 bunch broccoli, chopped
1 medium onion, chopped
1 lb. ham, cut bite-size
1 (16 oz.) can tomatoes
2 cloves garlic
2 Tbsp. margarine
Preparation
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Brown meat in margarine.
Add garlic and tomatoes with liquid. Add broccoli and onion.
Simmer, covered, for 10 minutes.
Serve with tortillas or pita bread.
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