Hello Dolly'S - cooking recipe

Ingredients

1 pkg. graham crackers, crushed
6 oz. chocolate chips
1 c. chopped nuts
1 stick butter
1 c. coconut
1 can Eagle Brand milk

Preparation

Melt butter in a 9 x 13-inch pan.
Pour crackers in pan with butter and spread crackers out in pan.
Pour chocolate chips over crackers.
Then pour nuts and coconut over chocolate chips.
Spread it out in pan.
Pour milk over the whole pan.
Bake at 350\u00b0 until brown.