Grandma'S Tea Cakes - cooking recipe

Ingredients
    1 c. shortening
    3 eggs
    3 c. all-purpose flour
    3/4 tsp. salt
    2 c. sugar
    1/2 tsp. lemon extract
    1 Tbsp. baking powder
    6 Tbsp. milk
Preparation
    In a mixing bowl, cream shortening with sugar.
    Add eggs and extract.
    Beat well.
    Add remaining ingredients.
    Mix well.
    Chill for 1 to 2 hours.

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