Grandma'S Tea Cakes - cooking recipe
Ingredients
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1 c. shortening
3 eggs
3 c. all-purpose flour
3/4 tsp. salt
2 c. sugar
1/2 tsp. lemon extract
1 Tbsp. baking powder
6 Tbsp. milk
Preparation
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In a mixing bowl, cream shortening with sugar.
Add eggs and extract.
Beat well.
Add remaining ingredients.
Mix well.
Chill for 1 to 2 hours.
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