Cole Slaw - cooking recipe

Ingredients

1 medium head cabbage, chopped (do not chop fine)
2 chopped ripe tomatoes
1 small dill pickle, chopped
1/2 medium onion, chopped
1 cucumber, chopped
salad dressing to taste

Preparation

This is very good with fried fish.
You may add 3 or 4 radishes and some green pepper very finely chopped, not over a teaspoon, if you like.