Bing Cherry Salad - cooking recipe

Ingredients

1 pkg. cherry jello
1/2 c. pineapple juice
1 c. boiling water or cherry juice
1 (3 oz.) pkg. cream cheese
1/2 c. chopped pecans
1 c. crushed pineapple, drained
1 c. pitted canned Bing cherries, drained
1 head cabbage, grated or chopped fine
1 large onion, grated or chopped fine
carrot (just enough to add color), grated or chopped fine
1 c. sugar
1 c. vinegar
3/4 c. oil

Preparation

Bring sugar, vinegar and oil to boil.
Continue to cook until sugar is dissolved.
Pour liquid mixture
over chopped cabbage, onion and carrot.
Marinate overnight.