Beef Cheese Ball - cooking recipe
Ingredients
-
2 (8 oz.) pkg. cream cheese
1 Tbsp. Worcestershire sauce
1 Tbsp. Accent seasoning
1 Tbsp. parsley flakes
1/2 medium onion, finely chopped
1 small jar dried chipped beef, finely chopped and divided in halves (1/2 in mixture and 1/2 to roll ball in to cover outside)*
Preparation
-
*Jar is blue, found in canned meat section.
Leave a comment