Ann'S Pecan Pie - cooking recipe

Ingredients
    1/2 c. white sugar
    1/2 c. brown sugar
    1/2 c. white syrup
    3 eggs
    1/2 tsp. vanilla
    1/3 c. butter
    1 c. pecans
Preparation
    Combine ingredients.
    Pour into pie crust.
    Bake at 325\u00b0 for 1 hour.

Leave a comment