Little Brown Jug Breakfast Rolls - cooking recipe

Ingredients
    1 c. chopped pecans
    2 loaves frozen bread, thawed
    1 stick melted butter
    1 large pkg. vanilla pudding (not instant)
    1 Tbsp. milk
    1 Tbsp. cinnamon
    1 c. brown sugar
Preparation
    Grease a 9 x 13-inch pan.
    Sprinkle with nuts. Pull thawed bread into walnut size pieces. Fill pan with single layer of bread pieces.

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