Grilled Cornish Hens - cooking recipe

Ingredients

4 Cornish hens
1 (8 oz.) bottle Italian salad dressing
salt and pepper
1 stick margarine
2 lemons

Preparation

Remove bagged
parts
from
inside
hens.
Wash hens in cold water.
Pat
dry
and place in a large pan.
Pour Italian dressing over
hens and marinate, covered, in the refrigerator for at least 8 hours.