Cream Cheese Pound Cake - cooking recipe

Ingredients
    1 1/2 c. butter (soft)
    1 (8 oz.) pkg. cream cheese
    3 c. sugar
    6 eggs
    1 1/2 tsp. vanilla
    3 c. flour
    1/4 tsp. salt
Preparation
    Note:
    Pureed strawberries or raspberries are a great topping.

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