Cream Cheese Pound Cake - cooking recipe
Ingredients
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1 1/2 c. butter (soft)
1 (8 oz.) pkg. cream cheese
3 c. sugar
6 eggs
1 1/2 tsp. vanilla
3 c. flour
1/4 tsp. salt
Preparation
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Note:
Pureed strawberries or raspberries are a great topping.
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