Marshmallow Nut Roll - cooking recipe
Ingredients
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1 can sweetened condensed milk
1 small bag mini-marshmallows
1 box raisins
1 box graham cracker crumbs
1 c. chopped pecans
Preparation
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Mix all ingredients, except 1 cup graham cracker crumbs.
Roll out into one large log roll.
Sprinkle graham cracker crumbs on top.
Refrigerate.
This can be cut into small rolls or left as one large roll.
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