Hanky Panky - cooking recipe
Ingredients
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1 lb. sausage
1 lb. ground chuck
1 lb. velveeta
2 tsp. oregano
2 tsp. garlic powder
2 loaves party rye bread
Preparation
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Fry sausage and chuck until done, drain. Add garlic and oregano. Stir until mixed well. Spread on rye bread and place on cookie sheet. Broil until lightly brown.
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