Hanky Panky - cooking recipe

Ingredients
    1 lb. sausage
    1 lb. ground chuck
    1 lb. velveeta
    2 tsp. oregano
    2 tsp. garlic powder
    2 loaves party rye bread
Preparation
    Fry sausage and chuck until done, drain. Add garlic and oregano. Stir until mixed well. Spread on rye bread and place on cookie sheet. Broil until lightly brown.

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