Hot Noodle Salad - cooking recipe

Ingredients

3 oz. medium noodles (about 2 c.)
3 slices bacon
1/2 medium onion, chopped
1 Tbsp. sugar
1 Tbsp. flour
1/4 tsp. salt
1/8 tsp. dry mustard
1/2 c. water
1/4 c. vinegar
2 stalks celery, chopped
2 Tbsp. snipped parsley

Preparation

Cook noodles in boiling water for 7 to 9 minutes or until tender.
Drain well.