Spoonburgers - cooking recipe

Ingredients

2 lb. ground beef
2 cloves garlic, minced
1 medium onion, chopped
2 tsp. salt
1 1/2 c. Dr. Pepper
2 (6 oz.) cans tomato paste
2 Tbsp. Worcestershire sauce
dash of hot pepper sauce
hamburger buns, toasted

Preparation

In a heavy skillet, brown meat over medium heat.
Add garlic, onion and salt.
Cook 5 minutes.
Add remaining ingredients except buns.
Simmer about 20 minutes or until thick.
Spoon onto toasted buns.